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Sweet Ginger Pumpkin Seeds
Make a jack-o-lantern but don’t forget to use the seeds with our sauces to enjoy Halloween with a savory, tingly kick. Seed the pumpkin: Preheat the oven to 300° F. Using a spoon, scrape the pulp and seeds out of your pumpkin into a bowl. Clean the seeds by separating from the stringy pulp, rinse […]
SPICY GARLIC MASHED POTATOES
This recipe takes the traditional Thanksgiving mashed potato and packs it with umami. The Spicy Garlic sauce makes a basic spud sing with flavor! The recipe calls for a quarter cup, but you can add as little (pack a quick punch) or as much (breathe fire) as you and your family like. Serves 8 3 […]
The Saucey Sauce Co. is featured in the new cookbook, Recipes from Many Kitchens! Saucey Sauce is a proud retail partner of Many Kitchens online marketplace and now part of their 1st cookbook that brings a global farmers market into the home. Being part of this project has been an honor as sharing the flavors […]