Kate and Lobster Guys

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Lemony Egg Soup

We could always use more soup in our lives, especially easy and delicious soup. We love avgolemono soup (literally meaning “lemon” and “egg”) and we’re giving it a twist by adding vermicelli and fish sauce!  Serves 4 4 cups chicken broth 1/4 cup uncooked vermicelli 3 eggs 3 tablespoons Fresh Lemon Saucey Sauce Fresh parsley and lemon slices […]

Vietnamese Chicken Wings

The Hatchery used our Brown Sugar Ginger Glaze to dress up chicken wings and has lots of nice things to say! Read the full article here

Pan-Seared Mahi Mahi with Coconut-Cilantro Rice

Thanks to Nam Nguyen from Culinary Chronicles, we now have an awesome new recipe for Pan-Seared Mahi Mahi with Coconut-Cilantro Rice using our Spicy Garlic Sauce. Read the full article here on her blog!