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Sweet Ginger Beef Brisket
Inspired by Florence Fabricant’s www.nytimes.com article, Challah and Brisket, Rethought for Rosh Hashana Unami is what you would get if you made your Grandmas brisket with The Saucey Sauce Co.’s cooking sauces – the delicious savory, sweet and tender brisket is delightful, unexpected and kosher-style! Ingredients (4 pound) beef brisket, first-cut Olive Oil 1 teaspoon […]
Ginger Seared Scallops
Photo credit: peasandcarrots Ginger Seared Scallops Recipe. Making scallops for dinner is easy especially, if you just need to sear and drizzle with our Ginger Glaze. Serve with your favorite grain and greens – and you have a 5 star dinner in no time. Serves: 4 Ingredients 1 1/4 lb sea scallops (about 16) […]
Most people know ketchup as the iconic sweet and savory tomato based American condiment that pairs best with burgers and fries. Few know that ketchup’s roots actually begin in South East Asia, not as a tomato based condiment, but as a salty sauced of picked fish known as ke-chiap. So, how then, did ketchup evolve […]