Saucey Ginger Braised Brussels Sprouts with Bacon

Serves 8 2 pounds Brussels sprouts 2 bacon strips, chopped 1 medium onion, chopped 1 cup chicken broth 2 tablespoons Sweet Ginger Saucey Sauce Method Trim Brussels sprouts stems Bring 1/2 in. of water to a boil. Add sprouts; cook, covered, 8-10 minutes or until crisp-tender. Drain Meanwhile, in a large skillet, cook bacon over medium […]

New dishes at Lafayette Espresso Bar + Marketplace featuring Saucey Sauce!

Lafayette Espresso Bar and Marketplace is featuring our sauces in their brand new Wholemeal Bowls! Their Poached Salmon bowl features Fresh Lemon Saucey Sauce and their Slow-cooked Pork bowl features our Sweet Ginger Saucey Sauce Grab and go doesn’t mean sacrificing taste or quality. These bowls are packed with flavorful farm fresh ingredients like marinated kale, red quinoa, poached salmon and slow-cooked pork. Lafayette […]

Ken’s Totally Awesome Pork Belly

Pork is an essential ingredient in Vietnamese cuisine – almost as important as the almighty cow (to make Pho!). And aside from making classic delicious Vietnamese dishes like Com Suong Nuong (Pork Chops with Broken Rice) and Bun Bo Hue (Tangy Pork Broth Noodle Soup), pork belly is a luxurious ingredient meant to be cooked […]

Sweet Ginger Carrots

This delicious carrots recipe coated  in a buttery & Sweet Ginger Sauce is perfect for the holidays! Serves 6 -8 2 pounds fresh baby carrots, cleaned, tops trimmed to 1/2-inch 3 tablespoons butter 2 tablespoons finely diced crystallized ginger 3 tablespoons of Sweet Ginger Saucey Sauce Freshly ground white pepper Pinch of sea salt, or other good finishing […]

Brown Sugar Ginger Roasted Sweet Potatoes & Shallots

Serves 8 8 sweet potatoes, peeled and cut into 1″ cubes 8 shallots, peeled and halved 1/3 cup extra-virgin olive oil  2/3 cup Brown Sugar Ginger Glaze Saucey Sauce Sea salt and fresh ground black pepper Method 1.     Preheat the oven to 375°. 2.     In large bowl combine sweet potatoes and shallots. 3.     Add olive oil, […]

Spicy Garlic Mashed Potatoes

modified from Alton Brown’s Spicy Garlic Mashed Potatoes   Serves 8 3 1/2 pounds russet potatoes 2 tablespoons kosher salt 16 fluid ounces (2 cups) half-and-half 6 cloves garlic, crushed 1/4 cup Spicy Garlic Saucey Sauce 6 ounces grated Parmesan   Method Peel and dice potatoes, making sure all are relatively the same size. Place […]

Easy Saucey Pizzas

  A package of ready made biscuit dough 1/2 cup halved cherry grape tomatoes 1/2 cup tomato sauce – unsalted (Saucey Sauce will add lots of flavor and just enough salt!) 1/2 Grated mozzarella cheese 1/4 cup Fresh Basil leaves – chopped 1 tablespoons Spicy Garlic Sauce 2 tablespoons Fresh Lemon Sauce Preheat oven to […]