Serves 8 2 pounds Brussels sprouts 2 bacon strips, chopped 1 medium onion, chopped 1 cup chicken broth 2 tablespoons Sweet Ginger Saucey Sauce Method Trim Brussels sprouts stems Bring 1/2 in. of water to a boil. Add sprouts; cook, covered, 8-10 minutes or until crisp-tender. Drain Meanwhile, in a large skillet, cook bacon over medium […]
Spicy Crispy Collards
Not realizing as kids we were eating collard greens, we loved our mom’s Canh Cai La Xanh. This Vietnamese Collard Greens Soup is nice and spicy – just how we like it! Now instead of making a big pot of soup, we get our collard fix with this quick and easy side dish! 1 bunch […]
New dishes at Lafayette Espresso Bar + Marketplace featuring Saucey Sauce!
Lafayette Espresso Bar and Marketplace is featuring our sauces in their brand new Wholemeal Bowls! Their Poached Salmon bowl features Fresh Lemon Saucey Sauce and their Slow-cooked Pork bowl features our Sweet Ginger Saucey Sauce Grab and go doesn’t mean sacrificing taste or quality. These bowls are packed with flavorful farm fresh ingredients like marinated kale, red quinoa, poached salmon and slow-cooked pork. Lafayette […]
Vietnamese Chicken Wings
The Hatchery used our Brown Sugar Ginger Glaze to dress up chicken wings and has lots of nice things to say! Read the full article here
Ken’s Totally Awesome Pork Belly
Pork is an essential ingredient in Vietnamese cuisine – almost as important as the almighty cow (to make Pho!). And aside from making classic delicious Vietnamese dishes like Com Suong Nuong (Pork Chops with Broken Rice) and Bun Bo Hue (Tangy Pork Broth Noodle Soup), pork belly is a luxurious ingredient meant to be cooked […]
Pan-Seared Mahi Mahi with Coconut-Cilantro Rice
Thanks to Nam Nguyen from Culinary Chronicles, we now have an awesome new recipe for Pan-Seared Mahi Mahi with Coconut-Cilantro Rice using our Spicy Garlic Sauce. Read the full article here on her blog!
Sweet Ginger Carrots
This delicious carrots recipe coated in a buttery & Sweet Ginger Sauce is perfect for the holidays! Serves 6 -8 2 pounds fresh baby carrots, cleaned, tops trimmed to 1/2-inch 3 tablespoons butter 2 tablespoons finely diced crystallized ginger 3 tablespoons of Sweet Ginger Saucey Sauce Freshly ground white pepper Pinch of sea salt, or other good finishing […]
Brown Sugar Ginger Roasted Sweet Potatoes & Shallots
Serves 8 8 sweet potatoes, peeled and cut into 1″ cubes 8 shallots, peeled and halved 1/3 cup extra-virgin olive oil 2/3 cup Brown Sugar Ginger Glaze Saucey Sauce Sea salt and fresh ground black pepper Method 1. Preheat the oven to 375°. 2. In large bowl combine sweet potatoes and shallots. 3. Add olive oil, […]
Spicy Garlic Mashed Potatoes
modified from Alton Brown’s Spicy Garlic Mashed Potatoes Serves 8 3 1/2 pounds russet potatoes 2 tablespoons kosher salt 16 fluid ounces (2 cups) half-and-half 6 cloves garlic, crushed 1/4 cup Spicy Garlic Saucey Sauce 6 ounces grated Parmesan Method Peel and dice potatoes, making sure all are relatively the same size. Place […]
Easy Saucey Pizzas
A package of ready made biscuit dough 1/2 cup halved cherry grape tomatoes 1/2 cup tomato sauce – unsalted (Saucey Sauce will add lots of flavor and just enough salt!) 1/2 Grated mozzarella cheese 1/4 cup Fresh Basil leaves – chopped 1 tablespoons Spicy Garlic Sauce 2 tablespoons Fresh Lemon Sauce Preheat oven to […]