Spicy Garlic Shrimp Pasta

Photo Source: www.bettycrocker.com Create a delicious meal with this easy to make Fiesty Shrimp Pasta that will take your senses from Mild to Wild with a touch of Spicy Garlic! Serves 4 – 6 1 lb medium shrimp deveined and tails removed 1 lb thin noodles (spaghetti, linguine, vermicelli, etc) 1/4 cup butter Tablespoons olive […]

Our Awesome #DevourTheDumpling Eating Contest!

On August 15th, we had our first #DevourTheDumpling eating contest at the Hester Street Fair, where the Saucey Sauce team took the audience from mild to wild with a fun & deliciously saucey afternoon full of dumplings! Watch the winner of #DevourTheDumpling Jessy Hodder, 2016 Hopeful Miss New York, who devoured dumpling #13 in only 5 mins- […]

Sweet Ginger Beef Brisket

Inspired by Florence Fabricant’s www.nytimes.com article, Challah and Brisket, Rethought for Rosh Hashana Unami is what you would get if you made your Grandmas brisket with The Saucey Sauce Co.’s cooking sauces – the delicious savory, sweet and tender brisket is delightful, unexpected and kosher-style! Ingredients (4 pound) beef brisket, first-cut Olive Oil 1 teaspoon […]

FRESH LEMON GRILLED SALMON WITH GINGER & BLACK PEPPER

Photo Source: www.telegraph.co.uk A healthy and easy recipe with a touch of Fresh Lemon sauce will make this grilled  salmon remarkably delicious.   Serves 4 For the marinade 2 oz piece fresh ginger, peeled and thinly sliced 1 tablespoon sugar 1/4 cup Fresh Lemon Saucey Sauce 1 1/2 tablespoons freshly ground black pepper 2 tablespoons crushed […]

Our 1st #DevourTheDumpling Contest!

Announcing our 1st ever #DevourTheDumpling Contest co-hosted by The Saucey Sauce Co. & The Hester Street Fair. Sat. Aug 15th at 4pm Manhattan – LES corner of Essex & Hester Sts.  Three hungry contestants will be chosen to guzzle down dumplings, dipping each in their favorite Saucey Sauce Nuoc Cham flavors! All contestants will get […]

10-MINUTE ASIAN APPLE SLAW

Photo Source: www.food.com This Asian-inspired salad is fresh and delicious with the gingery zing it gets from our Sweet Ginger Nuoc Cham! Perfect for a summer BBQ or a crisp, cool and crunchy lunch! Serves 6 1 teaspoon apple cider vinegar ½ tablespoon Sweet Ginger Sauce 1 (16 ounce) bag coleslaw mix 2 green onions, […]

Vietnamese Prawn Crepes

These pan-fried Vietnamese crêpes are made with corn flour, rice flour, and coconut milk. Stuffed with slivers of pork, shrimp and bean sprouts, they are then wrapped in lettuce leaves and topped with fresh herbs like mint and dipped in Nước Chắm for a savory, light and festive bite! 1 1/4 cups rice flour 2 tablespoons corn […]

Spicy Potato, Bok Choy & Shallot Hash

Photo credit: Serious Eats Adapted from Serious Eats Most people don’t think of “Asian” and “Hash” working together – they’re wrong. Embrace some bok choy and bring out the Viet ketchup to take an ordinary hash on an international adventure Serves 4 4 – 5 medium Russet potatoes, peeled, split into quarters lengthwise, cut in 1/4-inch […]

Savory Ginger Applesauce

It seems as though we only eat applesauce around Thanksgiving, but there’s no reason for that! Apples are still in abundance, and a good savory applesauce is both easy and extremely versatile. This would be great to dress up a pork dish, with crispy potatoes, or on its own Adapted from Epicurious Serves 6 10 Granny Smith apples, […]