Related Post

Dec 19

Warm Kale Salad

A simple, delicious salad that’s healthy too! A staple in our family. Serves 4 2 tablespoons butter or olive oil ¼ cup diced onion 8 oz. baby portobello mushrooms, sliced 8 cups kale, deribbed 1 teaspoon garlic, minced 1 tablespoon balsamic vinegar Fresh Lemon Saucey Sauce, to taste Segments of tangerines or clementines 1 handful […]

Sep 01

Sweet Ginger Beef Brisket

Inspired by Florence Fabricant’s www.nytimes.com article, Challah and Brisket, Rethought for Rosh Hashana Unami is what you would get if you made your Grandmas brisket with The Saucey Sauce Co.’s cooking sauces – the delicious savory, sweet and tender brisket is delightful, unexpected and kosher-style! Ingredients (4 pound) beef brisket, first-cut Olive Oil 1 teaspoon […]

Classic stuffing recipe with Saucey Sauce
Nov 16

CLASSIC BREAD STUFFING

Bread, seasonings and butter make up this traditional Thanksgiving staple. The Lemon and Sweet Ginger sauces add the perfect amount of tart and sweet to this savory recipe. Serves 6-8 1/2 cup finely chopped celery 1/2 cup chopped onion 3 tablespoons chopped fresh parsley 3 tablespoons unsalted butter or margarine 4 cups day-old bread cubes […]