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Thanks to Dorina Yuen and Judy Tan, owners of ORO Bakery & Bar, even more New Yorkers are trying our outrageously savory sauces! Watch Dorina finish her delicious (and new!) Whole Meal Bowls with our sauces. Served with Red Quinoa & warm Brown Rice flavored with shallots, bell peppers, marinated Hearts of Palm both bowls […]
Nov
16
Savory Ginger Glazed Ham
This sweet and savory glazed ham is crackled with Saucey Sauce Brown Sugar Ginger Glaze – an easy way to serve the perfect holiday ham! Serves 8 One 7 to 8 pound smoked fresh ham 1 cup of Brown Sugar Ginger Glaze Saucey Sauce Method 1. Preheat the oven to 325 degrees F. 2. Place […]
May
13
15-minute Pepper Steak
Cooking steak doesn’t have to be so hard! Leave your meat thermometer in the drawer and enjoy a cold drink while you’re preparing this easy recipe! Serves 6 1.5 lbs sirloin steak; sliced thinly 2 green bell peppers; cut into bite-sized pieces 1 yellow onion; cut into bite-sized pieces 1/4 cup vegetable oil 1/4 […]